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Pickerel: Chain Pickerel 

Chain Pickerel

Chain Pickerel
(Esox niger)

Common Names - Pike, river pike, grass pike, jack, jackfish, eastern pickerel, chainsides, mud pickerel, black chain pike, duck-billed pike.

Description - Chain pickerels are deep olive-green on the back, shading to a creamy yellow on the belly. Olive green blotches are present within distinct black chain-like or interwoven markings on the sides. There is a distinct dark, vertical bar below the eye. The cheek and gill covers are completely covered by scales. The underside of the lower jaw has 14-17 branchiostegal rays.

Subspecies - There are no recognized subspecies. However, they hybridize readily with redfin pickerels.

Range - They are found statewide.

Habitat - Normally found in vegetated lakes, swamps and backwaters, and small to large rivers. They prefer water temperatures from 75 to 80 degrees.

Spawning Habits - Chain pickerels are random spawners rather than nest builders. Spawning occurs in late winter to spring among heavy aquatic weed growth or flooded grasses, in water from a few inches deep to several feet deep. Large number of adhesive eggs are scattered over vegetation. No nest is constructed and no parental care is given to the eggs or fry. About three to four weeks after hatching, they begin cannibalizing other fry.

Feeding Habits - The chain pickerels diet is mainly fish. They also eat insects, frogs, mice, crayfish and a wide variety of other foods.

Age and Growth - Sexes are similar. Sexual maturity is reached in first to fourth year, and maximum life span probably eight to nine years. Females grow faster than males. In Florida, chain pickerels can reach lengths of up to 30 inches long.

Sporting Quality - Although not so common as the black bass, chain pickerels are often encountered by bass anglers, especially while plug casting. They are good fighters, especially on light tackle. Productive lures include spinner baits, weedless spoons, surface plugs, crankbaits and jigs. Minnows are a reliable year-round bait.

Eating Quality - The white, flaky meat is good tasting, but quite bony.

World Record - 9.38 pounds, caught in Guest Millpond, Georgia, in 1961.

State Record - 8.00 pounds, caught in Lake Talquin, Gadsden County, in 1971.

Index By Common Name

Airbreathing catfish
Air-sac catfish
Alligator gar
American eel
American shad
Atlantic sturgeon
Bighead carp
Black acara--N
Black bass
Black crappie
Blacktail redhorse
Blue catfish
Blue tilapia--N/R
Bluegill
Bowfin
Brown bullhead
Bullseye snakehead--N/P
Butterfly Peacock -- N
Chain pickerel
Channel catfish
Clown knifefish--N
Common carp--N
Dorados--R
Electric catfish--P
Electric eel--P
Flathead catfish
Flier
Florida bass
Florida gar
Freshwater Stingray--N
Golden shiner
Grass carp--N/R
Grayfin redhorse
Green sunfish--P
Highfin Carpsucker
Jaguar guapote--N
Lake Chubsucker
Lamprey--P
Largemouth bass
Longnose gar
Mayan cichlid--N
Midas cichlid--N
Mosquitofish
Nile Perch--R
Oscar--N
Piranha--P
Quillback
Redbreast sunfish
Redear sunfish
Redeye bass
Redfin pickerel
River Redhorse
Sharpfin Chubsucker
Shoal bass
Shortnose sturgeon
Silver Carp--R
Skipjack herring
Snail carp--R
Snakehead--P
Spotted bass
Spotted gar
Spotted sucker
Spotted sunfish
Spotted tilapia--N/P
Striped bass
Suckermouth catfish--N/P
Sunshine bass
Suwannee bass
Swamp eel--N
Trahira--P
Walking catfish--N/R
Warmouth
White bass
White catfish
Yellow bullhead
 

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