Hogfish: Lachnolaimus maximus

 Florida Regulations: 

Regulations  Gulf State Waters  Atlantic State Waters
Minimum Size Limit  12” fork 
 Daily Bag Limit  5 per harvester per day 


State Waters Harvest Seasons 


Gear Requirements:

  • Legal Gear: spears, gigs, hook and line, seine, cast net

 Federal waters:

12" TL; 5 per person per day

NEW: Hogfish is overfished and undergoing overfishing in the Florida Keys and East Florida. If approved by the U.S. Secretary of Commerce, several management changes will go into effect in early 2017:

  • For persons harvesting hogfish in Gulf federal waters south of Cape Sable and in all Atlantic federal waters, new regulations include: a 16-inch minimum size limit, a 25-lb. commercial trip limit, a 1-fish/person recreational bag limit, and a May-October recreational season.
  • For persons harvesting hogfish in Gulf federal waters north of Cape Sable, new regulations include a 14-inch minimum size limit.

Habitat and Fishing Tips:

Hogfish are a reef species that inhabit rocky bottoms, ledges and reefs throughout Florida’s off-shore waters. They are easily identified by their long, hog-like snout, which allows them to feed on bottom-dwelling mollusks and crustaceans. Because they tend to root in the sediment in search of small prey, they are not commonly caught on hook and line. Hogfish are primarily harvested by spearfishing, and they are considered to be of excellent food quality.    


Florida Rule  icon_external.png

Gulf Federal Waters Rules icon_external.png

Atlantic Federal Waters Rules icon_external.png


State Record:  19 lb 8 oz, caught in Daytona Beach


Image Credit:Diane Rome Peebles

FWC Facts:
Snook can adapt to sudden changes in salinity with the help of chloride cells within their gills.

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